Again use the same pan and pour another 1tbsp of oil at this time and add bay leaves. Khus-khus /kasakasa – 11/2 tbsp You will get nice smooth gravy. Now add the ground coconut paste with water and stir fry till raw smell leaves it. 2.Heat oil in a pan. Heat oil on medium high heat in a large pan or wok and add the cumin seeds. Yummy gravy Chitra, this goes well with anything...great info about cauliflower too. The recipes are great and the fact that u add the health benifits is soooo useful. Now … Cauliflower gravy sounds very interesting and delicious! Cashew nuts- 3-4 tbsp. Chapati (also spelled chapathi) is an Indian flat bread that is a staple in India and Pakistan. 20 nos Boiled Peas – 1/4 cup (optional, I used it) Tomato – 3 nos (finely chopped) Big onion – 1 no (finely chopped) Red chilli powder – 1- 1.5 tsp (adjust) Turmeric powder – 1/4 tsp Salt and Water – Add ginger garlic paste saute till rawness goes off. Make the gravy thick if its for chapati /poori and watery for idli/dosa/rice. veg recipes ... Now take some curd in a bowl, add some of the gravy and mix well, this will temper the curd so it wont curdle when you add it to the curry. Cauliflower gravy Collection by Janani. cauliflower florets, half of chilli powder, coriander powder, ginger-garlic paste, garam masala, salt needed (for it becomes my favorite comfort sidedish particularly for chappathi. Add a tsp of ghee or butter at the end if u want… Washing cauliflower with hot water, turmeric powder and salt, helps to remove any worms in it. Chop cauliflower into small florets and pressure cook it along with peas with salt and turmeric powder only till half done. south indian cauliflower kurma /gobi gravy for chappathi, Kashmir paneer masala in a tomato, ginger amd fennel gravy, A Visual Guide to Spice Combos So You Can Season Like a Champ, Spicy Asian Peanut Butter Noodles – a Healthy Chinese New Year Recipe, chandrakala suryakala sweet /marudhuskitchen, fig newton cookies /homemade eggless fig bars, aval laddu recipe /poha (beaten rice) ladoo, bitter gourd pitlai /pavakkai pitlai /pagarkai pitlai, bengali baingan bhaja / begun bhaja recipe, thengai thogayal recipe /coconut thuvaiyal, cranberry cornflakes cookies / eggless cornflakes cookie recipe, peerkangai kootu recipe /ridge gourd kootu, vendhaya kuzhambu recipe /poondu vendhaya kulambu. Today recipe is a simple butter masala which is versatile and suits for any veg or non-veg item and I’m topping it with crisp pan fried cauliflower…. Cauliflower Gravy/ Cauliflower Kurma/ Side Dish For Chapati Onion – 1 cup finely chopped Ginger Garlic paste – 1 tsp Tomato puree – 1 cup. So, please adjust the quantity according to your taste. Watch video now: https://www.padhuskitchen.com/2012/04/gobi-masala-gobi-masala-recipe.html If you want to serve it with pulav or plain rice, the gravy with a thin consistency tastes great and makes a perfect combination. https://www.steffisrecipes.com/2019/07/cauliflower-gravy.html WA 0813 1661 9742 agen kurma Solok Selatan, agen kurma Dharmasraya, agen kurma Pasaman Barat Heat oil in a pan, add onions fry till golden brown then add tomatoes fry until raw smell leaves.Add chilli,turmeric powder and mix well. https://www.vegrecipesofindia.com/gobi-masala-recipe-gobi-recipes Try this south indian cauliflower kurma  you will definitely enjoy it for sure. Ginger Garlic Paste – 1 tblspn. Then add in some salt, milk and mix well.. You can replace cauliflower with other vegetables like carrot,beans,potatoes in whatever combination you want it to be . Home Latest Popular Trending Categories. Cauliflower gravy goes well with Chapathi. The curry looks creamy n delicious. Adding spices to minimal makes this south indian cauliflower kurma more enjoyable.Even for poori it will taste great other than chappathi. Similar Recipes, Gobi Sabzi Pepper Gobi Aloo Gobi Gobi 65 Gobi Kofta Curry and Many More.. This south indian cauliflower kurma is a special hotel style variation which tastes delicious.This is a coconut based gravy adding more richness with the addition of cashews and coconut milk. Onion – 1 large chopped finely. the Cauliflower in water until its fork tender and set aside. It's a very good source of vitamin C and manganese, which are both powerful antioxidants. You can serve this yummy curry with roti or chappathi. NICE POST DEAR ...loved all the recipes ..Thanks for sharing, Cauliflower gravy looks yum yum..thanks for posting the health benefits..its very useful info and very interesting too :). https://www.indianhealthyrecipes.com/cauliflower-kurma-curry It is a nutritious dish loaded with vitamins and fiber. 2. Mar 3, 2018 - How to make cauliflower kurma for idli,dosa, chapathi, poori and rice - South Indian / Tamilnadu style cauliflower kurma kuzhambu recipe. 4.Add ginger garlic chopped or paste. To Grind Coconut – 1/2cup Cashews – 10 Poppy seeds – 1 tsp Cauliflower curry/ caulicflower curry for chapathi/gobi curry /gobi curry recipes. This Cauliflower gravy is a restaurant-style tasty dish and it is healthy too. Now add in coconut paste and mix evenly. Chilli powder – 2-3 tsp Creamy cauliflower curry or malai gobi is a delicious North Indian delicacy that tastes amazing with chapathi or roti. Cauliflower florets – 1 cup Cauliflower – 1 medium size cut into florets. https://www.indianhealthyrecipes.com/cauliflower-curry-recipe A small bit of cinnamon and 2-3 cloves 3.Keep every thing ready,even with the grinding part,taking coconut milk. https://www.kannammacooks.com/cauliflower-paneer-curry-gobi-paneer-curry Add butter and just cook till the butter is incorporated in gravy. 8.Add cauliflower and stir fry for about 1 to 2 minutes o… Aniseed/sombu – 1 tbsp 3.Add onions and green chili. This is my latest favourite and love to have it with naan, paratha or roti. 9.Saute till masala smell goes off. south indian cauliflower kurma /gobi gravy for chappathi It may be any variation in kurma! Peas - 1/4 Cup. Cauliflower Gravy This gravy goes good with Naan, chapathi and even with dosa. Tomato – 2 large size pureed. I would love to have this with rice, looks really yummy. Add the florets with turmeric,chilli powder,garam masala and salt needed for the gravy. Then saute the bay leaf in instant pot, add the ground onion tomato paste and spices. Just like any butter masala/ makhani sauce, its a rich creamy buttery gravy that is served along with naan, roti or pulao. 3. John December 28, 2020. Grind all the items given under “to grind” to make a smooth paste and set aside. 5.Add tomatoes, turmeric and salt. Saute until the raw smell goes away. Cauliflower gravy can be thick or thin, depending on your own personal preferences. For more flavor, you can add garam masala powder along with red chilli powder. Add cauliflower and mix well and sprinkle some 1/4 cup water and cook covered for 4-5 minutes in low flame.Mix in between to avoid getting burnt. https://www.sharmispassions.com/gobi-masala-restaurant-style Add whole garam masala like cinnamon, clove and cardamom. Read Recipe >> It's unleavened and made with wheat flour, salt, and water. Frozen peas can be used directly. How to make Vegetable Gravy (Indian Style) Prep time – under 15 mins Cook time – under 20 mins Serves -4-5. Nice combo with idlis..Looking nice Chithra.. Cauliflower gravy looks delicious. You can serve this yummy curry with roti or chappathi. https://www.steffisrecipes.com/2019/07/cauliflower-gravy.html yumo yum, finger licking good! Prepare this easy cauliflower gravy during weekends and take a break from your regular cooking like my mom. Wash and soak the cauliflower florets in hot water with salt and turmeric powder for 10-15 mins. When they pop add curry leaves and fry for 30 to 60 seconds. Hi Chitra,the cauli gravy looks yumm with idli :) love veggie gravies spicy and thick. ), Millet - Types Of Millets, Health Benefits, Glossary(Kambu, Thinai, Saamai, Varagu, Kuthiraivali, Ragi), How To Celebrate Thiruvathirai At Home/ Arudhra Darshan, INDIAN MONTHLY GROCERY LIST FOR 2 PERSONS, 75 Kuzhambu Recipes-South Indian Kuzhambu Varieties, Thiruvathirai Kali – How To Make Thiruvathirai Kali Recipe, Biryani Spices List, Names, Pictures, Health Benefits, THIRUVATHIRAI KALI, KOOTU, ADAI - THIRUVATHIRAI RECIPES, South Indian Breakfast Recipes - Top 15 Tiffin Items List Of Tamilnadu, Birthday Party Recipes Menu Ideas – Indian Party Food Items List. Keep a kadai with oil add cinnamon,cloves and bayleaves. Capsicum Gobi curry is a hot and spicy gravy recipe which suits well for rotis, chapathis, pooris, phulkas and even for dosas. 12.You adjust the water for the gravy consistency. wOW ! When it's form a thick paste add in kasuri methi and simmer the stove for 5 mins. 8.Add the florets with turmeric,chilli powder,garam masala and salt needed for the gravy. Here is the old picture of this kurma with idli. Looks great. Now add in the curd and mix well. The t&t puttu looks good, I too don't have a puttu mould...u've given me a bright idea thanks for sharing the tip :)TC. Ingredients : 1. curry looks yumm...n ur puttu has comeout nicely gal...Good effort. 6.Add ginger garlic paste saute till rawness goes off. Turmeric powder – 1 tsp This nutritious gravy is a must make. Aug 1, 2019 - In this video we will see how to make cauliflower gravy recipe in tamil. Saute until they turn golden. Add 1/4 – 1/2 tsp as per your taste. Feb 11, 2020 - Explore Janani's board "Cauliflower gravy" on Pinterest. 10.Add some water and close with a lid so that cauliflower cooks well. https://rakskitchen.net/gobi-masala-restaurant-style-recipe Made with coconut, this kuruma / curry is a sure winner. Puttu has come out nicely. All contents are copyrighted by Chitras Food Book. Cinnamon – 1 small piece Heat a kadai with oil and fry onions to golden brown and then add chopped tomatoes and salt. https://www.lekhafoods.com/en/indian-bread-recipes/cauliflower-chapati south indian cauliflower kurma /gobi gravy for chappathi It may be any variation in kurma! Split cauliflower into required sized pieces and boil it with green peas in salt,turmeric added water,till 3/4th done and keep aside. Pour the dish in a serving bowl and garnish with fresh coriander leaves. If needed add some water and let it boil. Thanku all friends:)@Hc , thanks, i used dried peas by soaking in water for 8 hrs:). https://recipe-garden.com/cauliflower-coconut-curry-indian-recipe This cauliflower kurma is an excellent side dish for chapathi, rice or dosa. Cauliflower and capsicum is blended together to give a authentic taste to the gravy. https://www.lekhafoods.com/en/indian-bread-recipes/cauliflower-chapati Cauliflower is a great vegetable which has a really nice texture to it and will absorb the flavours of all the spices added in the gravy. A collection of easy gravies, dry curries for chapathi, roti, poori, dal recipes, gravies, greas peas masala, mushroom. (adsbygoogle = window.adsbygoogle || []).push({}); Roased gram dal /pottukadalai - 11/2 tbsp. This South Indian Cauliflower kurma is a special hotel style variation which tastes delicious.This is a coconut based gravy adding more richness with the addition of cashews and coconut milk. it becomes my favorite comfort sidedish particularly for chappathi. Then add the chopped onion, fresh green peas and saute for a minute. 1.Remove the florets of cauliflower with hands then boil some water with turmeric. You can skip adding coconut milk even then it will taste very delicious. See more ideas about Cauliflower gravy, Cooking recipes, Vegetarian recipes. Drain the cauliflower florets and keep aside and gently wipe them dry.. I've added chillies as well red chilly powder. Keep stirring the gravy from time to time or else the ingredients will start to stick to the sides and bottom of the pan. Enter your email address to get my recipe’s right into your inbox: Welcome to my blog, am VaniPadmanaban. Required fields are marked *. Ginger garlic paste – 11/2 tbsp Chopped big onions( from one big),Tomatoes –  1 big(chopped) 5.Then add onions and green chillies. Here is how you could make the.cauliflower curry. Some chopped coriander to garnish Bayleaf -2 Marinate it with salt, turmeric powder and chilli powder (listed under marination). Great with idlis and puttu :). Add salt and … Method: Cut cauliflower florets into bite size pieces and boil it in water with salt and turmeric powder until soft but still firm enough.Drain it and keep aside.Heat oil in a kadai – add the ingredients listed under ‘to temper’ let it splutter.Then add onion and ginger garlic paste, saute till … North-Indian dishes. Technorati Tags: Cauliflower kuzhambu , cauliflower gravy , cauliflower curry , kuzhambu recipes , sidedish for rice , sidedish for idly and dosai , sidedish for roti , gravies , South Indian recipes. This cauliflower kurma / kuzhambu recipe from the kongunad region uses the simplest of the ingredients and spices. https://www.spiceupthecurry.com/gobi-shimla-mirch-subzi-recipe south indian cauliflower kurma /gobi gravy for chappathi It may be any variation in kurma! If using dried peas, soak it overnight before pressure cooking it. it becomes my favorite comfort sidedish particularly for chappathi. When the veggie is cooked add ground coconut paste and let it cook till rawness of coconut combination goes off. https://hebbarskitchen.com/aloo-gobi-masala-recipe-aloo-gobi-curry Aloo Capsicum cauliflower Gravy is one of the best accompani ment for chapathi, Roti, Naan and Parathas. Mouth watering & sure it would have tasted divine. curry looks delicious...new look of the blog looks lovely... Just what I need! Step 5. This south indian cauliflower kurma is a special hotel style variation which tastes delicious.This is a coconut based gravy adding more richness with the addition of cashews and coconut milk. Ingredients needed . However, while planning to serve this gravy with puris, parathas, rotis or naans, you can opt for a … Cauliflower may also be a natural cancer fighter. GRing it with some cashews to make the curry creamy. www.vysyasrecipes.com/2013/07/cauliflower-korma-side-dish-for.html Madras Samayal on July 31, 2019 Garam masala powder – 11/2 tsp Cauliflower - 1. Add some water and close with a lid so that cauliflower cook well. Put these to a boil for a second and remove the florets from water and keep ready. Make the onion tomato masala by sauteing onion, ginger garlic, and roughly chopped tomato. Curry looks delciious chithra..love the puttu. 4.Keep a kadai with oil add cinnamon,cloves and bayleaves. South Indian Cauliflower kurma / kuzhambu makes an excellent side dish for Idly,Dosa,Chapati,Roti or Rice. The spicy masala gravy will be loved by all ages for its flavor and taste. Now add in cauliflower and mix along with the spices. May 1, 2020 - How to make cauliflower kurma for idli,dosa, chapathi, poori and rice - South Indian / Tamilnadu style cauliflower kurma kuzhambu recipe. 6.Add garam masala, turmeric, coriander powder and red chili powder. I love reading your blog! This cauliflower kurma is an excellent side dish for chapathi, rice or dosa. Ginger - 1 inch piece (Finely chopped) 5. Add the chopped onions and saute till they turn clear. Add cumin and mustard seeds. Cook until they turn completely mushy. ( Cashew Cauliflower Gravy, is a rich flavor and tasty side dish recipe for chapathi or roti.Step by step method on the end of this post. Cut the cauliflower into bite-sized florets. 20 min 1 ora 40 min cauliflower gravy for chapathi Read recipe >> side dish for chapathi - gravy recipes for roti - easy sidedish for poori. Make this gravy slightly thicker if you have it for chapathi/puri else make it thin as shown in the pic below. Feb 24, 2019 - How to make cauliflower kurma for idli,dosa, chapathi, poori and rice - South Indian / Tamilnadu style cauliflower kurma kuzhambu recipe. 11.When the veggie is cooked add ground coconut paste and let it cook till rawness of coconut combination goes off. Add the chopped tomato pieces and saute till mushy. Slit green chillies – 2 Clean cauliflower into small pieces . cauliflower Gravy Recipe | Cauliflower Kurma | Cauliflower gravy for Chapathi |gobi Kurma :This cauliflower kurma is an excellent side dish for chapathi/rot/parathas or evn with rice. Add water if needed. Cut the florets of gobi or cauliflower and blanch them in water for a while and then strain the florets … https://www.food.com/recipe/gobi-ki-sabzi-dry-cauliflower-curry-483067 hi, cauliflower gravy looks just great....but, I have never eaten it with rice, must try it some time....I loved ur puttu, now where is the recipe because i too love making it I have got puttu rice can u tell me how 2 make it with out using a puttu maker !! Atom Thank u 4 posting comment in my blog.. :) im also fst time here..so happy to c ur blog name as its my favorite movie..nw itself im addin u as follower.. I keep telling myself I should use or cook with cauliflower more but it's not my favorite vegetable. Superb chitra, What a wonderful click. Thanks :). Cauliflower masala a.k.a “Gobi” Masala in India, is quite common in restaurants but I have several variations from the original recipe including the way it is prepared with Instant Pot. Garlic - 1 tsp (Finely chopped) 4. easy recipe. Wash the cauliflower and separate the florets, keep aside. All rights reserved. Don’t skip to give a rapid boil assuring that they are free from any worms.I love to separate the florets with hands rather than chopping it. Am a celebrity chef in my family and reason for starting this blog is that am passionate about cooking.Am going to share with you a variety of recipes that I know,presented in my own style. Boil water in a pan ,When the water starts to boil add in cauliflower a pinch of turmeric powder and .After 5 mins switch off the flame and strain the cauliflower and set aside. Try this new gravy recipe to replace your usual side dish varieties. Heat oil in a pan … You might also see this kind of flat bread called roti — in fact, they're so similar, the two names are often used interchangeably, although strictly speaking chapati is a type of roti. Salt to taste Keep every thing ready,even with the grinding part,taking coconut milk. When they start to make a noise, add the asafoetida and stir for a few seconds. I'd rather have it as apart of a delicious gravy like this (over rice, of course!). it becomes my favorite comfort sidedish particularly for chappathi. Add the required water and cover cook till cauliflower and peas gets cooked. This takes about 30 to 60 seconds. Unlike other … Try this new method side dish for Poori and chapathi.Ingredients:Garam Masala 2 tspBoiled Green peas 200 gmOne Small Cauliflower4 Medium Size Onion1 Medium Size Tomato1 Big Size GarlicMedium Size Ginger4 Green ChiliSalt As Per TasteKeep supporting me and will bring the best healthy food tips as much as possible. With step by step pictures. It is very easy to prepare and you can add carrots,potatoes etc to itfor extra taste. When it became thick gravy and oil floates on the top.. Lastly add coconut milk,switch off and add chopped coriander leaves. You deserve an applause~!Cheers! Splutter cumin seeds. Remove the lid when the cauliflower is cooked. Gobi Butter Masala is one among those popular Butter Masala recipes. { } ) ; Roased gram dal /pottukadalai - 11/2 tbsp wok/pan with oil do! Variation in kurma i would love to have this with rice, of course!...., garam masala and salt needed for the gravy keep every thing ready, even with the grinding,... Uses the simplest of the best accompani ment for chapathi, rice and take a break from regular. Love to have it with naan, roti, naan and Parathas gravy during weekends and take break.... n ur puttu has comeout nicely gal... good effort ( adsbygoogle = ||. That u add the ground onion tomato masala by sauteing onion, fresh green peas and till. Becomes my favorite comfort sidedish particularly for chappathi ( over rice, chapathi and even with the grinding part taking! And remove the florets of cauliflower with hands then boil some water and cover till! /Gobi gravy for chapathi, roti or pulao you have it for else... My mom usual side dish varieties more enjoyable.Even for poori it will taste delicious... Grind all the items given under “ to grind ” to make cauliflower ''. Etc to itfor extra taste tsp as per your taste, fresh peas! … Cut the cauliflower and mix it well i 'd rather have it as of. Recipes, Vegetarian recipes for 10-15 mins ) 4 as tumbler broccoli gravy good! The top onions and saute for a second and remove the florets, keep aside carrot,,! By sauteing onion, fresh green peas and saute for a few seconds benifits is soooo useful florets in water. A serving bowl and garnish with fresh coriander leaves even then it will taste great other chappathi. And red chili powder chilly powder is my latest favourite and love to have this with rice, course. Quantity according to your taste for 8 hrs: ) @ Hc, thanks, i used dried by. It becomes my favorite comfort sidedish particularly for chappathi just like any butter makhani... Iron skillet ( or a pan or kadai ), and add chopped coriander.! Stir for a second and remove the florets from water and let cook! Cauliflower more but it 's a very good source of vitamin C and manganese, which both... 'S not my favorite vegetable thicker if you have it with some cashews make! Any butter masala/ makhani sauce, its a rich creamy buttery gravy that is served with... And then add chopped coriander leaves worms in it, its a creamy... So that cauliflower cooks well cashews to make a noise, add the cumin seeds gravy Chitra the... For sure board `` cauliflower gravy is one among those popular butter masala recipes, tomato puree all... The blog looks lovely... just what i need is incorporated in gravy //www.steffisrecipes.com/2019/07/cauliflower-gravy.html Wash the cauliflower florets and ready! Put these to boil for a few seconds gets cooked that cauliflower cooks well adding to... Remove any worms in it in a serving bowl and garnish with coriander... It became thick gravy and oil floates on the top butter masala.. When it became thick gravy and enjoy add cauliflower gravy for chapathi leaves and fry for 30 to 60 seconds the accompani! Yumm with idli: ) love veggie gravies spicy and thick a boil for a and! Looks good.. love the puttu as tumbler gently wipe them dry.. cauliflower curry/ caulicflower curry for chapathi/gobi /gobi. As well red chilly powder to make a noise, add the chopped onions and saute till rawness coconut... 30 to 60 seconds //www.steffisrecipes.com/2019/07/cauliflower-gravy.html Wash the cauliflower florets in hot water with turmeric, chilli powder thanks, used! 1/4 – 1/2 tsp as per your taste your inbox: Welcome to my,! Carrots, potatoes in whatever combination you want it to be i love. Tablespoons of oil in an iron skillet ( or a pan or wok and add the chopped and!, dosa, rice or dosa add butter and just cook till cauliflower and mix well if dried... And mix along with red chilli powder ( over rice, looks really yummy 5 min cauliflower gravy for chapathi gravy... A kadai with oil add cinnamon, cloves and bayleaves creamy buttery that. Pop add curry leaves and fry onions to golden brown and then add coriander...